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#1 Best Selling CookbookThe Balanced Plate by Chef Monika Jensen267 pages, 100 recipes, keto alternativesNutritional label on every recipe
Chef Monika Jensen The Balanced Plate keto cookbook logoThe Balanced Plate
Chef Monika Jensen in her kitchen with The Balanced Plate cookbook, fresh vegetables and plated healthy keto recipes

Cookbook · Keto & Low Carb

Healthy recipes with keto alternatives, one dinner, everyone at the table.

The Balanced Plate cookbook cover, Healthy Recipes with Keto Alternatives by Chef Monika Jensen

The Balanced Plate is 267 pages and 100 vibrant full color recipes by Chef Monika Jensen, a nutritional label with every recipe, a keto alternative under each dish, an education on ketosis, and 3 pages of meat temperature readings.

Recipes
100
Keto notes
Every page
Nutrition
Per serving

Keto alternative on every recipe

Not a separate keto section, a swap note on each dish, so the same recipe works low carb or traditional.

Chef technique, home kitchen

Restaurant methods written for one pan and a weeknight, from a chef who has cooked professionally for decades.

Nutrition facts you can trust

Calories, fat, protein, carbs and net carbs printed per serving, no app required to track your day.

Inside the book

Featured healthy & keto recipes

See all recipes
Creamy keto asparagus soup recipe from The Balanced Plate cookbook by Chef Monika Jensen

Soups

Asparagus Soup

Silky spring asparagus simmered with shallot and finished with cream, a low carb soup that eats like a restaurant starter.

6 g net carbs per serving

Greek salad with feta, cucumber, tomato and basil pesto photographed for page 50 of The Balanced Plate cookbook, shown with its nutritional facts label of 365 calories and 9 g net carbs per serving

Salads

Greek Salad with Feta & Basil Pesto

Cucumber, tomato, olives and feta tossed in a bright basil pesto vinaigrette. Naturally keto, ready in 15 minutes.

9 g net carbs per serving

Crispy keto chicken tenders breaded with almond flour and parmesan from The Balanced Plate cookbook

Chicken

Keto Chicken Tenders

Almond flour and parmesan breading gives these tenders a shatter-crisp crust with none of the flour.

3 g net carbs per serving

Seared beef tenderloin served over heirloom tomato salad, a healthy low carb recipe by Chef Monika Jensen

Beef

Tenderloin on Tomato Salad

Seared tenderloin rested over heirloom tomatoes, basil and good olive oil. Protein-forward and weeknight fast.

5 g net carbs per serving

Authentic Mexican salsa recipe with charred tomato and chili from The Balanced Plate cookbook

Sauces

Authentic Mexican Salsa

Charred tomato, chili and lime blended into a smoky salsa that upgrades eggs, chicken and steak alike.

2 g net carbs per serving

Cioppino seafood stew with shrimp, mussels and fish, a keto friendly recipe from The Balanced Plate

Seafood

Cioppino Seafood Stew

A San Francisco classic loaded with shrimp, mussels and white fish in a fennel-tomato broth.

8 g net carbs per serving

Chef Monika Jensen, author of The Balanced Plate healthy keto cookbook

Meet the chef

Monika L. Jensen, chef, author, artist

Monika cooks the way she paints: colour first, balance second, nothing wasted. After years of cooking professionally and for family members managing diabetes and weight, she wrote the cookbook she could never find, one where healthy eating and keto eating live on the same page.

Reader reviews

Why cooks keep this one on the counter

I bought this for my husband's diabetes and ended up cooking from it every week. The keto notes mean I make one dinner instead of two.

Karen M. · Verified reader

The photography alone is worth it, but the nutrition facts on every page are what changed how I shop. I lost 14 pounds without feeling like I was dieting.

Dana R. · Verified reader

Finally a low carb cookbook written by someone who can actually cook. The lamb and the cioppino are restaurant level.

Chef Anthony P. · Restaurant owner

From the blog

Keto, low carb & weight loss guides

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Instant digital edition

Start cooking tonight for $14.99

Instant digital edition. Pay securely with PayPal and get a private download link valid for 7 days.

BBQ skirt steak recipe photo from The Balanced Plate keto cookbookGlazed miso salmon low carb recipe photo from The Balanced Plate cookbookKeto rabbit cordon bleu recipe photo by Chef Monika JensenLobster pasta recipe photo from The Balanced Plate cookbookRoasted Cornish hen keto dinner recipe photo by Chef Monika JensenKeto naan bread low carb recipe photo from The Balanced Plate cookbook

FAQ

Common questions about The Balanced Plate

What is The Balanced Plate cookbook?
The Balanced Plate: Healthy Recipes with Keto Alternatives is a full-color cookbook by Chef Monika Jensen containing 100 healthy recipes. Every recipe includes complete nutrition facts per serving and a keto alternative, so low carb and traditional eaters can share the same meal.
Are the recipes keto and low carb friendly?
Yes. Every recipe carries a keto alternative note showing exactly which ingredient to swap, and most main dishes land between 2 and 8 grams of net carbs per serving.
Is this cookbook good for weight loss?
The recipes are built around protein, vegetables and healthy fats with per-serving calorie and macro counts printed on the page, which makes portion control and calorie tracking straightforward for weight loss.
Where can I buy The Balanced Plate?
The paperback and hardcover editions ship worldwide through Amazon, and the digital edition is available as an instant download on this site with a private link valid for 7 days.